Thursdays dinner of fish cake (fish, potato in batter) with java rice and cherry tomatoes
Sisters friday lunch of toasted cheese sandwich, crisps and innocent fruit smoothie
Friday lunch tried out the Innocent Noodle pot since it was on reduce, it has great ingredients, lots of vegetables and low calorie, easy cooking but for me I didn't enjoy the flavor, plus the vegetables were too difficult for me to chew due to braces but overall they do have other flavors which could be good but quite expensive.
Also had Dean's shortbread, lovely ingredients and taste
Had a piece of the Dairy milk Lu and have to say its not too exciting since I don't enjoy block of chocolate anyways but even the biscuit didn't add to much flavor, my sister quite liked it but maybe you have to crunch into it, the Ritz might be better with the salt combination.
Friday dinner of pizza from Morrisons, a little bland so added sauces and salsa.
Also had Mums pakoras and fish in batter
Pepsi max alongside
Dessert that night was a cake picked up from Sainsbury, the Madeira cake was actually pretty light and the jam and butter-cream went well, didn't have the icing though.
Saturday Breakfast of porridge
Cooked some organic brown rice
Saturday lunch of brown rice with pakora
Dessert of green tea with shortbread, pineapple and chocolate piece
Cake what more can I say
Sunday lunch was mashed coriander potato with chapati and brown rice with cherry tomatoes
Also Peeled mini mango
Monday lunch of rice with cherry tomato and kebab
Dessert was cake with custard
Tuesday Breakfast of beans on toast
Lunch was naan with aubergine curry
As well as Pasta with cherry tomatoes
Dessert of Stewed apples with custard
Asian sweets which I consumed four off, yes four!
Tuesday dinner of Lentil and chapati
Wednesday breakfast of Porridge and orange (rhymes kinda)
Lunch that day was Lentil with pasta and chapati
Dinner was Lentil soup
Dessert was Sainsbury's organic shortbread, not as crumblier than the Dean's brand but still nice tasting, also some tea with no sugar
Thursday lunch of scrambled egg, lentil soup and chapati with cherry tomatoes
Dessert was homemade Bulgar pudding (coarse Bulgar, sugar, milk and butter), tastes amazing and great for breakfast.
Dinner was Beans on toast with black pepper
Friday late lunch of naan and beans (rushed leftover meal)
Saturday lunch, Chicago town sub (great flavor and not too bad ingredients and calories). Also had kebab sandwich and green beans. Dessert of watermelon and cherries
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